Kaesler Wines

Location - Nurioopta, South Australia

The first owners of the Kaesler vineyards were Silesian pioneers who came to the Barossa Valley in the 1840s and took up 96 acres in 1891. By 1893 they had planted the entire acreage with Shiraz, Grenache, Mataro (Mourvedre) and White Hermitage vines. Some of the gnarled dry-grown Shiraz still remains and provides the backbone of the intense wines we produce.

The remaining vines mostly consisted of red and fortified varieties, some Grenache added in the 1930’s and more Shiraz planted in the 60’s and 70’s. These plantings accounting for some of the celebrated aged Shiraz we produce today. 

 

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